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Home / Products / Fish Processing Machines / Fish Heading Machines / Baader 35 Filleting and Heading Machine

Baader 35 Filleting and Heading Machine

Baader 35 Filleting and Heading Machine
IMG_2951
IMG_2963
IMG_2964
IMG_2949
IMG_2950
Baader 35 Filleting and Heading Machine
IMG_2951
IMG_2963
IMG_2964
IMG_2949
IMG_2950
Categories: Fish Filleting Machines, Fish Heading Machines, Fish Processing Machines
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Description

Baader 35 is a fish processing machine designed for filleting and heading fish. It is a part of Baader’s line of fish processing machines, which is known for its advanced technology and efficiency in the seafood industry.

Baader 35 Filleting and Heading Machine is primarily used for processing various types of fish, including but not limited to salmon, cod, haddock, herring, and mackerel. It is commonly employed in fish processing plants and fish markets to streamline the filleting and heading process, significantly reducing manual labor and increasing productivity.
 

Key features of the Baader 35 may include:

  • Filleting Function: The machine is capable of accurately and efficiently filleting fish, removing the fillets from both sides of the backbone while minimizing waste.
  • Heading Function: In addition to filleting, the Baader 35 can also remove the heads of fish, further automating the fish processing process.
  • High Throughput: The machine is designed to handle a large number of fish per hour, making it suitable for industrial-scale fish processing operations.
  • Precision and Consistency: The Baader 35 utilizes advanced cutting and processing techniques to ensure consistent fillet and head removal, maintaining high-quality standards.
  • Easy Maintenance: Baader machines are typically engineered for easy cleaning and maintenance, ensuring hygiene standards are met and minimizing downtime.
  • Adaptability: The Baader 35 can be adjusted to handle different fish sizes and species, making it a versatile solution for various fish processing needs.

 

Technical Specifications of Baader 35:

  • Suitable fish species:
    • Herring / Salt herring: 20–40 cm
    • Mackerel: 24–40 cm
    • Blue whiting*: 24–40 cm
    • Trout*, Whitefish: 24–38 cm
    • Saira*: up to 35 cm
  • Throughput: 160–250 fish/min (depending on species)
  • Throughput for trout*: 160 fish/min
  • Power consumption (heading section): 1.5 kW
  • Power consumption (filleting section): 2.2 kW
  • Total power consumption: 3.7 kW
  • Water connection: 3/4″ hose
  • Minimum water pressure: 4 bar
  • Water consumption: 18 litres/min
  • Length: 3985 mm
  • Width: 2620 mm
  • Height: 1750 mm
  • Weight (heading section): 490 kg
  • Weight (filleting section): 295 kg
  • Total weight: 785 kg
  • Operator requirement: Maximum 3 persons
  • Noise level: 80 dB(A) (according to DIN 45 635)
  • * Special equipment.
  • The specified fish size range and throughput may vary depending on fish proportions, season, freshness, fishing method, and other biological factors.
  • Live fish and fish in rigor mortis cannot be processed.

 
To request a quote for this Baader 35, contact us.

Watch this machine in operation in this video:

Do you have any questions?

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